Crumblecakes

These are moist loaves of nuts, chickpea mash, chopped roots and greens, and turkey and wildfowl scraps, all baked together. They are wholesome trail food for the traveler. Crumblecakes can be bought from locals for 1 to 3 cp per loaf, depending on the size and amount of meat. The local inns also serve them, accompanied by various strong sauces, and usually fried onions or gravy.

Crumblecakes

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